RT @softmatter: Honey, I shrunk the bubbles... - by Prof Tsai from @RyersonLoFFI @RU_FEAS @RyersonResearch @iBESTResearch https://t.co/Oxy…
Our researcher @RyersonLoFFI is featured in this edition of @softmatter https://t.co/L5wMt6ldBs
"We present a microfluidic technique that shrinks lipid-stabilized microbubbles from O(100) to O(1) μm in diameter." https://t.co/W0Ca6nj843
RT @softmatter: Honey, I shrunk the bubbles... - by Prof Tsai from @RyersonLoFFI @RU_FEAS @RyersonResearch @iBESTResearch https://t.co/Oxy…
RT @softmatter: Honey, I shrunk the bubbles... - by Prof Tsai from @RyersonLoFFI @RU_FEAS @RyersonResearch @iBESTResearch https://t.co/Oxy…
RT @softmatter: Honey, I shrunk the bubbles... - by Prof Tsai from @RyersonLoFFI @RU_FEAS @RyersonResearch @iBESTResearch https://t.co/Oxy…
Honey, I shrunk the bubbles... - by Prof Tsai from @RyersonLoFFI @RU_FEAS @RyersonResearch @iBESTResearch https://t.co/OxyNAtX7zl https://t.co/fxFyWlQo1d
Microfluidic vacuum shrinkage of lipid-stabilised microbubbles https://t.co/PClHX7fspY (@softmatter)
Honey, I shrunk the bubbles: microfluidic vacuum shrinkage of lipid-stabilized microbubbles https://t.co/1YWDOlD4ox
RT @RyersonLoFFI: Honey, I shrunk the bubbles! Our newest development is just hot off thre press, in @softmatter! https://t.co/hdW1xSjoee
RT @RyersonLoFFI: Honey, I shrunk the bubbles! Our newest development is just hot off thre press, in @softmatter! https://t.co/hdW1xSjoee
Honey, I shrunk the bubbles! Our newest development is just hot off thre press, in @softmatter! https://t.co/hdW1xSjoee